Sneak some protein & fiber into your lunch while satisfying your chocolate craving. With this just-sweet-enough Chocolate Hummus, create a dipping box with fruit, pretzels, crackers or just eat it by the spoonful because it's THAT good!
Easy to make by blending together:
15 oz can garbanzo beans, drained ( or 1 1/2 cups cooked garbanzo beans)
4 Tbsp cocoa powder
4 Tbsp maple syrup
4 Tbsp nut or seed butter
1/2 tsp salt
1 tsp vanilla
4 Tbsp water (add 1 Tbsp at a time until desired consistency)
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